Catering Manager - Northern Cape (HC)
Tsebo Solutions Group
Job Description
Business Unit / Division
Fedics
Job Type Classification
Permanent
Location - Town / City
Hoogland
About Us
Fedics, a division of Tsebo Solutions Group, is seeking a skilled and experienced Catering Manager to oversee the daily operations of a key client site. Tsebo Solutions Group is a leading African Integrated Workplace Management Solutions Provider. We help our clients reduce costs, risk, and complexity while improving quality, efficiency, and productivity. Our services include Catering, Facilities Management, Cleaning and Hygiene, Pest Control, Protection, Energy, Procurement, Workspace Design, Engineering, Remote Camps, and more. At Tsebo, our people are at the heart of everything we do. We are committed to developing a knowledgeable workforce that understands and responds to our clients’ needs.
Duties & Responsibilities
The Catering Manager will be responsible for managing site operations, ensuring the delivery of high-quality catering services in line with site-specific SLAs, and maintaining strong client relationships. The role also includes financial management, team leadership, and ensuring compliance with all company standards and procedures.
- Strong business acumen
- Excellent interpersonal and communication skills
- Strong organisational and time management abilities
- High attention to detail and accuracy
- Computer literacy
- Ability to work under pressure in a demanding environment
- Innovative approach to improving systems and processes
- Honest, reliable, and professional
Skills and Competencies
- Strong business acumen
- Excellent interpersonal and communication skills
- Strong organisational and time management abilities
- High attention to detail and accuracy
- Computer literacy
- Ability to work under pressure in a demanding environment
- Innovative approach to improving systems and processes
- Honest, reliable, and professional
Qualifications
- Matric (Grade 12)
- Relevant tertiary culinary qualification
- Minimum of 5 years’ experience in a similar management role
- Experience with financial/accounting systems
- Healthcare catering experience will be advantageous
- Ability to work long hours in a fast-paced environment
- Willingess to work weekens when operationally required
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